Low FODMAP? This delicious recipe is made with oat milk and taro bread which is a rice and cake flour mixture. 
Six ingredients.
Whisk everything together…
Coat slices of bread in mix…
Heat on griddle or medium to medium-high adjusting if needed until golden brown or all of the egg mixture has dried on the outside of the bread. Drizzle with maple syrup. Enjoy!
Recipe
Five large slices of taro or brioche bread
2/3 c oat milk
2 eggs
t vanilla extract
1/4 t Ceylon cinnamon
1/4 t nutmeg
Whisk together last five ingredients, coat skillet in cooking spray, heat skillet to medium. Coat bread slices in egg mixture just before placing on skillet. Heat until dark golden brown. Flip and heat to match cooked side.
Serve with maple syrup and enjoy with coffee!
cookingupuneécrivaine 